23: Azerbaijani Plov & More

<p>We discover Azerbaijani cuisine with Jamila Qadir, a Dubai-based journalist from Azerbaijan. She serves us a virtual 3-course feast of traditional plov, kufte bozbash and ajapsandal.</p> <p><strong>Get Jamila's recipes for her 3-course feast on our blog <a href= "https://www.fryingpanadventures.com/the-deep-fried-podcast/plov-recipe-azerbaijan-home-kitchen" target="_blank" rel="noopener">here</a>.</strong></p> <p>You can also connect with Jamila over twitter <a href= "https://twitter.com/jamilaqadir" target="_blank" rel= "noopener">@jamilaqadir</a>.</p> <p><strong>Instagram handle:</strong> Frying Pan Adventures (<a href="https://instagram.com/fryingpanadventures" target= "_blank" rel="noopener">@fryingpanadventures</a>).</p>