22. How to Preserve Fresh Herbs for Later

<p>Herbs have always seemed to be hit or miss for me.  While I love the flavor fresh herbs bring to my cooking, I tend to either have more than I know what to do with or none at all.  If you’v ever experienced this problem, this is the episode you’ve been waiting for.  I detail my four favorite methods of preserving herbs for the long haul.  Many of you are likely aware of dried herbs.  While I do cover dried herbs, I dive into three other techniques that are less common but just as effective.  If you want to prepare tasty meals through any season you don’t want to miss this episode.</p><p>Some highlights from the episode: </p><ul><li>Drying herbs is simple, but is it most effective? </li><li>How long dried herbs last </li><li>Why ice trays are my secret weapon </li></ul><p>For my complete guide on how to eat like a Farmer even if you live in the city, head to <a href='http://www.heritagekitchenhandbook.com/'>http://www.heritagekitchenhandbook.com</a> right now to get started. </p><p><br/></p>