17. Spicy Relish with S'Hauce and Banak Kitchen

<p>We dip into jars of spicy relish inspired by flavours of the Middle East, Mediterranean and East Asia. Our guest speakers are two Dubai-based small-batch culinary artisans. Rasha Itani from S'Hauce and Ali Shawwa from Banak Kitchen.</p> <p><strong>How to Get Your Jars:</strong> Contact Rasha Itani from S'Hauce (<a href="https://www.instagram.com/shauce_ae/" target= "_blank" rel="noopener">@shauce_ae</a>) or order directly at <a href="https://shauce.zbni.co/" target="_blank" rel= "noopener">https://shauce.zbni.co/</a>, Ali Shawwa from Banak Kitchen <a href="https://www.instagram.com/banak.kitchen/" target= "_blank" rel="noopener">(@banak.kitchen</a>).</p> <p>Chat with us on Instagram (<a href= "https://instagram.com/fryingpanadventures" target="_blank" rel= "noopener">@fryingpanadventures</a>), <a href= "https://www.facebook.com/FryingPanAdventures" target="_blank" rel= "noopener">Facebook</a> or Twitter (<a href= "https://twitter.com/fryingpantours" target="_blank" rel= "noopener">@fryingpantours</a>).</p>