1229—Water Quality… Season’s Final Wheat Harvest Update

<ul> <li><strong>Water Quality</strong></li> <li><strong>Final Wheat Harvest Update</strong></li> <li><strong>Japanese Beetles and Squash Bugs</strong></li> </ul> <p> </p> <p><strong>00:01:05—Water Quality—</strong> K-State environmental quality Extension specialist, Peter Tomlinson, speaks on water quality and its significance across the state of Kansas</p> <p> </p> <p> </p> <p><strong>00:12:16—Final Wheat Harvest Update —</strong> Marsha Boswell, the vice president of communications at the Kansas Wheat Commission, provides our last wheat harvest update of the season and describes it overall this year as variable</p> <p> </p> <p> </p> <p> </p> <p><strong>00:23:07—Japanese Beetles and Squash Bugs —</strong> We end with this week’s horticulture piece from K-State horticultural entomologist Raymond Cloyd, he discusses options for controlling Japanese beetles and squash bugs</p> <p> </p> <p> </p> <p>Send comments, questions or requests for copies of past programs to <a href="mailto:ksrenews@ksu.edu">ksrenews@ksu.edu</a>.</p> <p>Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Samantha Bennett and distributed to radio stations throughout Kansas and as a daily podcast.</p> <p> </p> <p>K‑State Research and Extension is a short name for the Kansas State University Agricultural Experiment Station and Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices, experiment fields, area Extension offices and regional research centers statewide. Its headquarters is on the K‑State campus in Manhattan.</p> <p> </p>