
111 April Fool's Day: Foods to make us laugh.
Yussif Fatima
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<p>Welcome to the Mess Hall Podcast, part of the <a href='https://twitter.com/albertapodnet'>@albertapodnet</a> powered by <a href='https://twitter.com/atbfinancial'>@atbfinancial</a>.</p> <p>Today Avery and Lena try some fun foods and do some food challenges. Crickets, Bamboozled, and Pop Rocks are some of the things on the menu.</p> <p>This week's podcast shout out is going to LET’S DO COFFEE. Have a virtual coffee with student entrepreneurs and NAIT alumni in this interview show presented by the Mawji Centre for New Venture and Student Entrepreneurship. Find out more at <a href='http://letsdocoffee.libsyn.com'>letsdocoffee.libsyn.com</a></p> <p>With Pod Power, ATB is making it possible for us to amplify the voices of Albertans and Alberta podcasters. This episode, we’re giving a Pod Power shout out to: THAT’S FOOD </p> <p>That’s Food, a new podcast from CJSR - Edmonton's campus and community radio station. That’s Food explores the back story of food in Edmonton, one meal at a time. It’s handmade with love by University of Alberta students.You can listen to That's Food on Apple Podcasts, Spotify, or wherever you download podcasts. You can also find it at <a href='https://thatsfood.transistor.fm'>thatsfood.transistor.fm</a> </p> <p> </p>
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111 April Fool's Day: Foods to make us laugh.
Yussif Fatima