099 Graeme Stockdale from Stockpot Kitchen

<p><span style="font-weight: 400;">Graeme Stockdale, the man with the magnificent beard is our special guest this week on the Smoking Hot Confessions BBQ Podcast. Graeme is the pitmaster of Pit Crew BBQ and the Stockpot Kitchen in Lismore, author of ‘Red Hot & Smoking’, founder of Big Red’s Rubs & Sauces, and you’ve undoubtedly seen that hilarious Baywatch spoof video they did to announce the opening of their restaurant! </span></p> <p><span style="font-weight: 400;">In this Ep we chat about Graeme’s movement from back yard, to pit yard, to full-time smokehouse. We discuss how the Corona Virus has affected his smokehouse and what strategies he’s put in place to ensure they can continue dishing up that glorious Crack Chicken and brisket. And we also get a lesson aimed at beginners in BBQ - which is a great opportunity for those just getting into the game to hear some words of wisdom from one of the greats in Aussie BBQ. </span></p> <p><span style="font-weight: 400;">As promised in the episode, here’s the link to check out that hilarious video:</span></p> <p><a href="https://bit.ly/2Vgos2Z"><span style= "font-weight: 400;">https://bit.ly/2Vgos2Z</span></a><span style= "font-weight: 400;"> </span></p> <p><span style="font-weight: 400;">Beanies are coming! Check out the Smoking Hot Confessions Merch Shop at:</span><a href= "https://bit.ly/2URXRKn"><span style= "font-weight: 400;">https://bit.ly/2URXRKn</span></a></p>