004: How to Create Clean-Label Products That Are Indulgent, Scalable, and Well-Priced with Simón Sacal

<p><em><span style="font-weight: 400;">"For a good idea, there's a lot of money.” —</span></em><span style="font-weight: 400;">Simón Sacal</span></p> <p> </p> <p><span style="font-weight: 400;">Eating clean foods is one of the most important things we can do for our health. It helps keep our energy levels up, reduce cravings, and maintain our weight. In addition, clean foods are nutrient-dense and packed with vitamins, minerals, and antioxidants, which are essential for maintaining a healthy immune system, and preventing inflammation and chronic diseases. With its many benefits, it’s not surprising that clean eating has become one of today’s hot topics. </span></p> <p> </p> <p><span style="font-weight: 400;">In this episode, Justine sits with Simón Sacal, the CEO of</span> <a href= "http://www.solely.com"><span style="font-weight: 400;">Solely Fruits</span></a><span style="font-weight: 400;">. Simón strives to give back to society with Solely's work, particularly the ones that have helped create the company— the farmers, who do not have efficient market access for the fruits that are grown on their farms. Thus, he established a long-term partnership with them to help bring delicious and nutritious fruit snacks to the world! </span></p> <p> </p> <p><span style="font-weight: 400;">Solely’s values are evident in its dedication to clean and real ingredients. All of their products are made solely out of Certified Organic produce which is purchased from the farmers they work with. Additionally, Solely has invented an innovative technology that eliminates the need for traditional additives, preservatives, and other artificial chemicals, meaning the nutrient content in their fruits remains intact. Ultimately, this makes their products not only safe to consume but good for everybody and the planet as well.</span></p> <p> </p> <p><span style="font-weight: 400;">Listen in as Justine and Simón dive into the conversation on the need for clean foods, how to make a family business work, how culture impacts how we perceive healt