Clear As Mud

<p>With track limits being a controvesial feature of the opening round of F1 in Bahrain, we discuss the complicated rules surrounding F1 track boundaries and evaluate whether the current regulations should be modified in the future.</p><br><p>Within this episode we discuss: F1 track rules, Yuki Tsunoda's F1 debut, and the exciting opening round of Extreme E!</p><br><p><strong>-- F1 Fantasy --</strong></p><br><p>Think you can do better at managing an F1 team than us?</p><p>You can join our F1 in Review fantasy league using the link below!</p><p><a href="https://fantasy.formula1.com/league/84054" rel="noopener noreferrer" target="_blank">https://fantasy.formula1.com/league/84054</a></p><br><p>Alternatively you can use our league code:<strong> </strong><em>31851ad89d&nbsp;</em></p><br><p><strong>-- Find F1 in Review on your favourite podcast streaming platform -- </strong></p><br><p>Apple Podcasts/Google Podcasts</p><p><a href="https://podfollow.com/1524202018" rel="noopener noreferrer" target="_blank">https://podfollow.com/1524202018 </a></p><br><p>Spotify</p><p><a href="https://sptfy.com/f1inreview" rel="noopener noreferrer" target="_blank">https://sptfy.com/f1inreview </a></p><br><p><strong>-- Find Us On Social Media --</strong></p><br><p>Official F1 in Review</p><ul><li>Twitter - <a href="https://open.acast.com/shows/5f135668db6d9a6948228335/episodes/twitter.com/F1inReview" rel="noopener noreferrer" target="_blank">twitter.com/F1inReview</a></li></ul><p>Tristan Fancourt</p><ul><li>Twitter -&nbsp;<a href="https://open.acast.com/twitter.com/tristanfancourt" rel="noopener noreferrer" target="_blank">twitter.com/tristanfancourt</a></li></ul><p>Tom Clabon&nbsp;</p><ul><li>Twitter -&nbsp;<a href="https://open.acast.com/twitter.com/teclabon" rel="noopener noreferrer" target="_blank">twitter.com/teclabon</a></li></ul><p>Liv Perry</p><ul><li>Twitter -&nbsp;<a href="https://open.acast.com/twitter.com/livperry99" rel="noopener noreferrer" target="_blank">twitter.com/livperry99</a></li></ul><p><br></p><br><p><br></p><br><p>