OutsideLands Reflection Ft. Jim Wolff

Right before starting our last shift at OutsideLands I had the opportunity to work with Jim Wolff and ask him about his thought about his behind the scenes of working at Outsidelands as a manager for food booth Sorrel Restaurant! Super honored to have worked under Jim and Michelin Star rated Sorrel. Special shoutout to Sendwave! Send money with app Sendwave and use promo code: Jrayeats for a special deal! https://apps.apple.com/us/app/sendwave-send-money/id846717081 --- This episode is sponsored by · Anchor: The easiest way to make a podcast. <a href="https://anchor.fm/app">https://anchor.fm/app</a>