154 Fall Recipe Planning

<p>Our meals change with the seasons. It is October and that means we are moving into fall. Now is the time to get a set of fall recipes that you will have on repeat for the next month or two. </p> <p>If you get 5-10 recipes ready you can dig in deep, do a little prep, and know what kind of time each recipe needs.</p> <p>It is really helpful to think about the prep time and the cooking time for each recipe. What can you do the day before? Does the recipe need hands-on cooking or can you put it in the oven and let it be for an hour or two?</p> <p>For show notes, links and a transcript <a href= "https://feedyourfamilytonight.com/episode-fall-recipe-planning/">click here</a>.</p>