
On the Back Bar: A Bartender Podcast for The Drinks Trade
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Description
Every week Join Christopher Menning On The Back Bar as he interviews industry leaders and experts in the world of bartending, cocktails, wine, and spirits. Be part of the discussion as we cover a wide range of topics and trends on the subject of alcohol. From craft cocktails, bartending advice, and how to taste spirits. If you are a bartender, sommelier, brand ambassador, whiskey aficionado, or frankly just like a good beverage then welcome to your new home for drink news, storytelling, insight, and entrepreneurial advice. The drinks world has become one of the most exciting and innovative industries in the world, and its time we learned more about it.
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Episodes (97)
On The Back Bar Podcast #79: Michele Montauti Discusses Art-Inspired Cocktails, the Enchantment of Waldorf Astoria, and Evolving Trends in Bangkok's F&B Scene
On The Back Bar #78 Charly Aguinsky of Tres Monos, Buenos Aires, on winning the Michter’s Art of Hospitality Award as part of The World’s 50 Best Bars 2023
Sommcast: Crunchy Wines and French Gastronomy with Morgan Daniel and Guillaume Celante
On The Back Bar #76 The Unexpected Power of Hospitality: Dicky Hartono's Bangkok Journey
On The Back Bar #75 Lola Lau on competition strategies and winning the Cointreau Global Margarita Challenge 2023
On The Back Bar #74 Jesse Vida & Gabriel Lowe discuss Cat Bite Club, Singapore's newest cocktail bar
On The Back Bar #73 Mark Sansom on Bareksten Best Bar Design Award and 50 Best Bars taking over Asia in 2023.
On The Back Bar #72 Monica Berg & Simone Massaro on the launch of Campari Academy Asia.
On The Back Bar #71 Germán González Gorrochotegui on the evolution of the agave category and his Extra ç, Tears of Llorona.
On The Back Bar #70 Lauren Mote on education in agave, Academia Patrón and the 2022 - 2023 Patrón Perfectionists Global Final.